Bristol
01179 102 410
General Manager
Jayne Castle
Snr Head Chef
Saurabh Hirve
Head Chef
Sushin Anand Poojary
Deputy Manager
Nicholas Windows
Function Manager
Amanda Pendry
Opening Times
10.00am to 10.00pm Mon to Thurs.10.00am to 10.30pm Fri and Sat.
10.00am to 9.00pm Sun.
Breakfast served 10.00am to 12.00pm every day.
Wheelchair Access
Fully accessible
I have never been speechless, but when I first visited Quakers it was close. To have the honour of putting Brasserie Blanc in such buildings is quite unreal. If the Georgian Meeting house was not enough, the two medieval halls will just stagger you. Too big for just a Brasserie, I have turned the halls into banqueting halls. They were built in the 13th and 14th centuries as a monastery and then used by Bristol Guilds. After further research, I discovered that the Guilds involved were the Bakers and the Cutlers. I of course used the names and we now have Bakers Hall and Cutlers Hall. The Brasserie is in the old Quaker meeting hall, lovingly restored. The room is a marvel; simply built but of outstanding beauty. We have even managed to access the small balcony that overlooks the main room. I just love it.
- Al fresco dining
- Separate bar
- Private dining
- Kid's menu
- Parking - Cabot Circus car park
IF THE TIME YOU PREFER IS NOT SHOWING AS AVAILABLE PLEASE CALL THE RESTAURANT







