Bristol
01179 102 410
The Friary Building,
Cabot Circus,
Bristol,
BS1 3DF

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Map
General Manager
Jayne Castle
Head Chef
Sachin Poojary
Opening Times
Open at 9am every day

Breakfast served 9am to 11am.

Lunch served 12pm to 3pm Monday to Friday,
12pm to 5.30pm Saturday & Sunday

Dinner served from 5.30pm every day

Set menu lunch 12pm to 7pm, set menu dinner from 7pm
Wheelchair Access
Fully accessible
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I have never been speechless, but when I first visited Quakers it was close. To have the honour of putting Brasserie Blanc in such buildings is quite unreal. If the Georgian Meeting house was not enough, the two medieval halls will just stagger you. Too big for just a Brasserie, I have turned the halls into banqueting halls. They were built in the 13th and 14th centuries as a monastery and then used by Bristol Guilds. After further research, I discovered that the Guilds involved were the Bakers and the Cutlers. I of course used the names and we now have Bakers Hall and Cutlers Hall. The Brasserie is in the old Quaker meeting hall, lovingly restored. The room is a marvel; simply built but of outstanding beauty. We have even managed to access the small balcony that overlooks the main room. I just love it.
  • Al fresco dining
  • Separate bar
  • Private dining
  • Kid's menu
  • Parking - Cabot Circus car park

IF THE TIME YOU PREFER IS NOT SHOWING AS AVAILABLE PLEASE CALL THE RESTAURANT