Raymond Blanc has long been renowned for mentoring and training young people at his restaurants. Now the two star Michelin chef has joined forces with The Mayor of London, Boris Johnson, to issue a rallying call to the capital’s food and hospitality sectors to take on more young people as apprentices. In a sector that employs around 300,000 people in London alone, Raymond Blanc shares The Mayor’s belief that there is huge potential for many more food and hospitality businesses to get involved and help....
Following a hugely successful 2012 which saw the total number of Brasserie Blanc restaurants increase to 18, Raymond Blanc's collection of authentic French brasseries celebrates a new year with another new opening, this time in Farnham. Opening on 25th February, Brasserie Blanc is located in a three-storey listed building on Castle Street in the heart of the town. This warm and welcoming 100-seater restaurant will provide great value and accessible French food. It will also have a separate bar area and an al....
Show you can-can with Raymond Blanc at Brasserie Blanc in Covent Garden
Covent Garden is all set on Tuesday 29th May as internationally renowned chef Raymond Blanc invites London to join him for a massive can-can on the piazza. This dazzling spectacle is being held to celebrate the recent opening of the culinary maestro’s flagship Brasserie Blanc that is located, fittingly enough, in a gorgeous French style listed conservatory overlooking the Royal Opera House. Along with the opportunity to show off your dance moves, there will be book signing sessions with the great man....
Covent Garden last night celebrated a sparkling new addition to its food and drink offering as Brasserie Blanc opened at the iconic Opera Terrace. Founder, owner and internationally renowned chef Raymond Blanc hosted the star-studded event which saw the likes of Britt Ekland, Sir Terence Conran, England cricketer Allan Lamb and boy band Blake gather to celebrate the opening of his flagship Brasserie Blanc. With its stunning arched glass ceiling and views across the piazza, the Grade II-listed building....
Brasserie Blanc’s expansion continues with launch of opera terrace, Covent Garden
“Brasserie Blanc is a place for relaxed enjoyment where I can offer you simple, high quality food” – Raymond Blanc Brasserie Blanc, the creation of legendary chef Raymond Blanc, has found favour with the media and customers alike thanks to its affordable French food and relaxed, informal atmosphere. 2012 will be the company’s busiest year to date with an incredible 11 new sites set to join the nine currently open. Following recent openings in Berkhamsted and St Paul’s, Brasserie Blanc is....

