Dine with wine Leeds
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Lunch - £11.50 for two courses
£13.95 for three courses
Available up to 7.00pm
Dinner - £14 for two courses
£16.45 for three courses
Available after 7.00pm

ADD A GLASS OF WINE
A 175ml glass of Domaine de la Provenquiére
VDP Cabernet Sauvignon / Sauvignon Blanc /
Rose Cabernet Grenache for £1.95,
a 175ml glass of Domaine Begude Sauvignon Blanc for £2.95 or a 175ml glass of Chateau Les Arromans Cabernet Merlot for £2.95 or a 125ml glass of
Joseph Perrier Champagne for £4.70

ROAST SIRLOIN SUNDAY LUNCH - £12.80
Starter or Dessert for £2.45 with this meal
Starters
Leek and potato soup (gf/v)
Smoked ham hock terrine (gf)
Pea, radish & watercress salad, lemon dressing(gf/v)
Main Courses
Spring vegetable risotto (gf/v)
Pan fried lambs liver, devilled sauce (gf)
Baked smoked bacon, Gruyère & cherry tomato omelette (gf)
Grilled Loch Duart Salmon, prawn potatoes, rosemary butter (£1 supplement) (gf)
Desserts
Poached blackcurrant mousse
Chocolate tart, coffee custard cream
Lemon posset (gf)
Df = dairy free. gf = gluten free. Dishes may contain nuts or nut oil, please ask your waiter/waitress. All major credit cards are accepted. VAT is included at 20%. Gratuities are at your discretion. A discretionary service charge of 10% applies to parties of six or more – thank you.

Menu Available from Thursday 26th April 2012.