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Step Outside

Bristol
17th May 2013

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Our terraces are open all day and into the evenings. With special offers and a Pop Up French Market stall every Friday night as part of Cabot Circus StrEAT Food, and our £5 5 O’Clocktails available every day between 5-7pm, Bristol is buzzing this month and we look forward to seeing....

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Breakfast @bbbristol

Bristol
16th May 2013

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Brasserie Blanc are bringing breakfasts to Bristol this May.  From cooked to continental, the choice is yours. Now serving from 7.30am weekdays, 10am on Saturday, 11am on Sunday. Fancy a free brekkie? Follow us on twitter @bbbristol and tweet about our best breakfast. Every tweet counts as an entry into our draw for a business breakfast for 8, worth around £100. Breakfast Menu Croissant, pain aux raisins, pain au chocolate £2.25 Poached eggs on toast single £4.45  double £7.50 Eggs....

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Ladies Lunch at St Albans

St Albans
15th May 2013

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This month Brasserie Blanc is teaming up with Dixies Cupcakery, Lines Designs, Atelier Salon & Spa and Anything Arty, to bring you a unique Ladies’ Lunch. Join us at the brasserie from 12 noon on 21st May for an afternoon of lunch and boutique shopping- all under one roof.  Tickets £20 including a 3 course lunch and aperitif. Booking....

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Belly Laughs in Berkhamsted!

Berkhamsted
13th May 2013

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Tuesday 28th May is Comedy Night with the Berkhamsted Brasserie hosting comedian John Ryan.  An Edinburgh Highlights Award Winner, John has been described as ‘irresistibly amiable’, ‘Upbeat, interesting and unique’ & ‘A five star performer’.  John is just what the doctor ordered to beat the post bank holiday blues. Tickets £30 including 3 course dinner. Comedy Night Menu Tuesday 28th May - £30 per person Watercress soup √ Salmon gravadlax Goat’s cheese salad with lemon....

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Congratulations to all Oxford Grads

Oxford
12th May 2013

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We’re celebrating by giving you 20% off your food bill from 28 May - 30 June. To claim this offer you must have a valid student card.  Tables must be for 4 or above with a minimum of 2 courses per person.  Offer applies to our a la carte menu only.  Please quote ‘Graduate promotion’ when booking.  Call the brasserie on 01865 510....

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Raymond’s Real Food

Raymond Blanc
3rd May 2013

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This afternoon Raymond Blanc showed a packed audience in The Real Food Festival demo marquee on the Southbank where he showed the audience some of his kitchen secrets - including some magical chocolate creations! Later in the afternoon back over at Brasserie Blanc Southbank Raymond signed books whilst guests enjoyed the sunshine with a glass or two of Champagne. If you missed Raymond today you can catch him at Charlotte Street later this month and in Winchester in July. For full details please....

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Raymond Blanc, Meet And Eat

Charlotte Street, Raymond Blanc, Southbank, Winchester
26th April 2013

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Over the summer, Raymond Blanc will be busy at events around the country with the teams from Brasserie Blanc – here are some key diary dates – please call the brasseries concerned for tickets for more information: Friday 3rd May – Meet and greet and book signing at Brasserie Blanc Southbank.  Watch Raymond's cookery demo over at The Real Food Festival at 1pm then enjoy a glass of bubbly with him out on our terrace and pick up a signed cookery book for further foodie inspiration from 2.30 –....

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Upping the Steaks

Charlotte Street
12th April 2013

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Visit our beautiful brasserie on lively Charlotte Street and order one of our succulent Cornish free-range steaks* and any other main course from our new Spring à la carte menu to enjoy a complimentary bottle of house wine on us. Our knowledgeable and friendly team will guide you through our impressive range of steaks so you can select the perfect one for you, cooked to order. This offer is available from 5.00pm every day until the 30th April 2013 so book your table now or, for a celebration, why not book....

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Monthly Masterclass at Charlotte Street

Charlotte Street
12th April 2013

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Monthly Masterclass Join us at Charlotte Street for the first of Brasserie Blanc’s monthly masterclasses. In partnership with our trusted fishmonger pick up tips and select your fish from the catch of the day which will then be cooked to order by our team of excellent chefs. Tickets are just £29.50 so book now to enjoy a superb three course menu of: Fruit de mer Your choice of fresh seasonal fish from that day’s catch, accompanied by a simple side salad and new potatoes ....

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News from St Paul’s

St Paul's
12th April 2013

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If you are a member of the onenewexchange or Cheapside loyalty programmes, don’t forget to visit us to take advantage of our latest offers. Coming up! Following on from the launch of our Masterclasses at Charlotte Street on the 1st May, our next Monthly Masterclass will be taking place at St Paul’s for another seafood inspired evening with our fishmonger. Contact St Paul’s for more details and to book your place....

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